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Recipes

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Easy Shakshuka

Easy Shakshuka 0

For breakfast, brunch, lunch or dinner Shakshuka is always a winner. Made with our multi-purpose marinara sauce or even a jar of ready made you can...
Kentish Cobnut loaf

Kentish Cobnut loaf 0

This hearty alternative to a meat roast is perfect for the family as the nights draw in and the temperature drops. Nut loaf works brilliantly with ...
Multi-purpose Marinara sauce

Multi-purpose Marinara sauce 0

This easy to make and flavoursome Marinara sauce can be used in a whole host of dishes - perfect as the base for pasta sauces, baked eggs, Melanzan...
Courgette, lemon and crispy bacon spaghetti

Courgette, lemon and crispy bacon spaghetti 0

It's definitely cosying up with a bowl of pasta weather and this creamy and delicious spaghetti is the epitome of comfort food. You can make it dai...
Croissant bread & butter pudding with salted caramel

Croissant bread & butter pudding with salted caramel 0

The chill in the air is putting us in the mood for cosy (and decadent!) desserts.  This croissant bread and butter pudding is simple to make but t...
Watts Farms Roasted Beetroot, Goat’s Cheese & Cobnut Salad

Watts Farms Roasted Beetroot, Goat’s Cheese & Cobnut Salad 0

Popular with a dash of salt as an accompaniment to a gin and tonic, or served with cheese, fresh Kentish cobnuts are in great demand from August - ...
Toad in the hole

Toad in the hole 0

Although we're not quite ready to wave goodbye to summer yet, the chill in the air has got us reaching for the comfort food - and we can't think o...
Honey roasted Heritage carrots with thyme

Honey roasted Heritage carrots with thyme 0

It's carrot season, and we love them every which way - boiled, mashed, steamed, grated and fried in fritters, but our new in Heritage rainbow car...