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Recipes

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Hot cross bun bread and butter pudding

Hot cross bun bread and butter pudding 0

A delicious and festive dessert to round off your Easter Sunday lunch and a great way to use up any excess hot cross buns. Ingredients: 6 hot cr...
Steak tartare

Steak tartare 0

Only a few more weeks until the restaurants are open again, but in the meantime, why not bring the restaurant experience to your own home with a de...
Blood orange syrup

Blood orange syrup 0

There's only a couple of weeks left of Blood Orange season and we have been making the most of it, we posted a recipe for Blood Orange and polenta ...
Chocolate Tiffin

Chocolate Tiffin 0

This Tiffin is as easy to make as it is delicious, and you can adjust the ingredients depending on what you have in. You could substitute half the ...
Aromatic lamb shank with noodles - a Nigella Lawson recipe

Aromatic lamb shank with noodles - a Nigella Lawson recipe 0

We have added lamb shanks to our shop this week and we knew the first thing we were going to cook with them was the Nigella Lawson lamb shank in ar...
Cod fillets with a lemon & herb crust

Cod fillets with a lemon & herb crust 0

A light and zingy fish dish which is super simple to rustle up for a midweek meal. We served ours with creamed chard and new season Jersey Royal p...
Wild garlic Pesto

Wild garlic Pesto 0

Wild garlic season is upon us and the first thing we do is make delicious and versatile pesto with it! Stirred into pasta, spread on toast, drizzl...
Slow-cooked beef pie with celeriac rösti crust

Slow-cooked beef pie with celeriac rösti crust 0

The first week of March is Great British pie week and in addition to offering 3 for £10 on Jarvis Pickle pies we whipped up a pie using some beef f...