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Luxurious Garlic, Butter, and Parsley Mushrooms

Luxurious Garlic, Butter, and Parsley Mushrooms

These flavourful mushrooms are the ideal side for any meat or fish dish. Alternatively this would be a fantastic main for vegetarians or vegans (just swap out the butter for a vegan butter)!

You can shop the ingredients here!



  • Preheat the oven to 180°C
  • Thoroughly wash and completely dry the mushrooms
  • Fry the mushrooms in olive oil, salt, and pepper on both sides until softened. This will take around 10 minutes
  • Transfer the mushrooms to a baking dish and add the crushed garlic, chopped parsley, and spread the chunks of butter evenly around the dish to melt
  • Bake in the oven for approximately 10 minutes
  • Serve and enjoy!

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