Isle of Wight Tomato Authentic Greek Salad
Greek salad using Isle of Wight Heirloom Tomatoes! Such a colourful and sweet dish - bursting with flavour.
You can shop the ingredients here!
Ingredients;
- 250g Isle of Wight Tomatoes
- Salt to taste
- 2 Cucumbers
- 1 Red Onion
- 100g Black olives pitted
- 200g Feta
- A liberal amount of Olive Oil
- 1 1/2 tbsp Dried oregano
Method;
- Chop up the tomatoes into similar size chunks
- Place tomatoes into salad bowl and salt the tomatoes
- Using a vegetable peeler, peel the skin of the cucumber, leaving gaps between each peel so that it looks stripy
- Cut the cucumber into small chunks and add to the bowl
- Chop the red onion into long pieces and break up into the bowl
- Add the black olives and the block of feta (whole) on top
- Drizzle with lots of olive oil and coat with oregano
- When ready to serve, break the feta and mix at the table!
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