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Date Night Steak and Chips

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Date Night Steak and Chips

Everything you need all in one box for a romantic meal for two... Our Date Night Steak and Chips Box includes steak, chips, peppercorn sauce, tomatoes, lambs lettuce, mushrooms, two cheesecakes, and of course, a delectable bottle of Malbec red wine. Here's how to cook it!

You can shop the ingredients here!

Ingredients;

Date Night Steak and Chips Box including:

  • Twin pack pedigree breed fillet beef steaks
  • Pack of Oven cook Cheshire farm chips
  • Peppercorn Sauce
  • Cherry Vine tomatoes (for roasting)
  • 50g lambs lettuce (as a garnish)
  • Pack of Large Flat mushrooms (for grilling)
  • Twin pack of Rhokett Chocolate Cheesecakes
  • 70cl bottle of Malbec red wine.

Methods;

  • Cheshire Chips:
    • Spread the chips out on a baking tray and put in a preheated oven at 200⁰C or gas mark 5. Cook for 15-20 minutes or until golden brown.
  • Cherry Vine Tomatoes:
    • Wash and keep them on the vine.
    • Place in an oven dish, drizzle with olive oil and season.
    • Bake in a pre-heated oven on 200⁰C or gas mark 5 for 12-15 minutes.
  • Large Flat Mushrooms:
    • Put the grill on a medium heat, and place your mushrooms in an oven dish with the stems facing up.
    • Drizzle in olive oil and season generously.
    • Cook under the grill for 10-15 minutes, they should look dark in colour once cooked.
  • The Steak:
    • Heat up your pan, adding a small amount of oil & season your steak.
      • Blue - 1½ mins each side.
      • Rare: 2¼ mins each side.
      • Medium-rare: 3¼ mins each side.
      • Medium: 4½ mins each side.
  • Peppercorn Sauce:
    • Place over a moderate heat for approximately 3-4 minutes, stirring occasionally.
  • Now for the fun part! Plate up, wash the lambs lettuce and add as garnish, pour your wine and enjoy!

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