£20 MINIMUM ORDER & FREE LOCAL DELIVERY UNTIL 12TH NOVEMBER 2023 Check next available delivery slots

Cheesy Brussels Sprout Gratin

Cheesy Brussels Sprout Gratin

Creamy, cheesy, Christmassy Brussels Sprout gratin!

You can shop the ingredients here!



  • Trim and prep the sprouts
  • Boil the sprouts in salted water for 4 minutes, drain and set aside
  • Heat the oven to 200C
  • Chop the banana shallots finely and cook in the butter on a low heat in a large pan until golden
  • Stir in the flour and gradually add the milk to the mixture, mixing thoroughly until fully combined
  • Finally, season the mixture and add the cream, mustard and cheddar.
  • Place the brussels sprouts into a tray and cover with the sauce. Top with breadcrumbs and the leaves of thyme.
  • Bake for 20-25 minutes until bubbling. Serve and enjoy!


Previous Post Next Post

Comments 0
Leave a comment
Your Name:*
Email Address:*
Message: *
* Required Fields