£20 MINIMUM ORDER & FREE LOCAL DELIVERY UNTIL 12TH NOVEMBER 2023 Check next available delivery slots

Amaretti biscuit Tiramisu

Amaretti biscuit Tiramisu

We've just started stocking Amaretti biscuits so couldn't resist rustling up a boozy tiramisu with them. The beauty of this dessert is that it can be made a day in advance and popped in the fridge until you need it!

Ingredients (makes 6-8 portions depending on dish size)


  • Whisk egg yolks to blend, then gradually add sugar, whisking constantly until mixture is thick, smooth, and pale yellow.

  • Using a rubber spatula, gently fold in mascarpone, rum, and salt; set aside.
  • Place espresso in a small bowl. Working in batches, gently mix and turn cookies in espresso 20 seconds to soak. Divide cookies among glasses and top each with ½ cup mascarpone mixture. Chill at least 1 hour.

  • Dust with cocoa powder and/or a small handful of crushed amaretti 

Previous Post Next Post

Comments 0
Leave a comment
Your Name:*
Email Address:*
Message: *
* Required Fields