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{"id":5217603321900,"title":"Fresh Fish - Sea Bass - Gutted \u0026 Scaled - Each","handle":"fresh-fish-sea-bass-gutted-scaled-each","description":"\u003cp\u003e*allergen (fish)\u003c\/p\u003e\n\u003cp\u003eThe Fresh Fish Shop Whole Sea Bass\u003c\/p\u003e\n\u003cp\u003eWeight: 300g\u003c\/p\u003e\n\u003cp\u003eSea Bass\u003c\/p\u003e\n\u003cp\u003eWash sea bass inside and out and pat dry with kitchen paper. Make about 3-4 slashes across the flesh of the fish, line a roasting tin with foil and sit fish on it. Season and drizzle with olive oil and fresh herbs, making sure the slashes are covered and filled. Place in a pre-heated oven (at 190 degrees) and roast uncovered for about 20-30 mins – the flesh should feel firm to the touch and should be flaky and white. Remove from the oven and leave to rest for 5 mins before serving.\u003c\/p\u003e\n\u003cp\u003eMin 3 days Life (inc delivery day)\u003c\/p\u003e\n\u003cp\u003eCan be frozen\u003c\/p\u003e","published_at":"2020-05-13T00:22:16+01:00","created_at":"2020-05-13T00:38:45+01:00","vendor":"Watts Farms","type":"","tags":["fish"],"price":450,"price_min":450,"price_max":450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34110469308460,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"32008","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fresh Fish - Sea Bass - Gutted \u0026 Scaled - Each","public_title":null,"options":["Default Title"],"price":450,"weight":400,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/e.Fish.seabass-4_8f9996f0-ea43-4ff7-a110-640320e8b008.jpg?v=1626277062","\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/image_3902f62c-ebe7-4003-8fff-a3bacf8c58e4.jpg?v=1626277062"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/e.Fish.seabass-4_8f9996f0-ea43-4ff7-a110-640320e8b008.jpg?v=1626277062","options":["Title"],"media":[{"alt":null,"id":20812982321196,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1365,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/e.Fish.seabass-4_8f9996f0-ea43-4ff7-a110-640320e8b008.jpg?v=1626277060"},"aspect_ratio":1.5,"height":1365,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/e.Fish.seabass-4_8f9996f0-ea43-4ff7-a110-640320e8b008.jpg?v=1626277060","width":2048},{"alt":"Fresh Fish - Sea Bass - Gutted \u0026 Scaled - Each-Watts Farms","id":8612830838828,"position":2,"preview_image":{"aspect_ratio":1.477,"height":2538,"width":3749,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/image_3902f62c-ebe7-4003-8fff-a3bacf8c58e4.jpg?v=1590079601"},"aspect_ratio":1.477,"height":2538,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/image_3902f62c-ebe7-4003-8fff-a3bacf8c58e4.jpg?v=1590079601","width":3749}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e*allergen (fish)\u003c\/p\u003e\n\u003cp\u003eThe Fresh Fish Shop Whole Sea Bass\u003c\/p\u003e\n\u003cp\u003eWeight: 300g\u003c\/p\u003e\n\u003cp\u003eSea Bass\u003c\/p\u003e\n\u003cp\u003eWash sea bass inside and out and pat dry with kitchen paper. Make about 3-4 slashes across the flesh of the fish, line a roasting tin with foil and sit fish on it. Season and drizzle with olive oil and fresh herbs, making sure the slashes are covered and filled. Place in a pre-heated oven (at 190 degrees) and roast uncovered for about 20-30 mins – the flesh should feel firm to the touch and should be flaky and white. Remove from the oven and leave to rest for 5 mins before serving.\u003c\/p\u003e\n\u003cp\u003eMin 3 days Life (inc delivery day)\u003c\/p\u003e\n\u003cp\u003eCan be frozen\u003c\/p\u003e"}

Fresh Fish - Sea Bass - Gutted & Scaled - Each

Product Description
£4.50
Maximum quantity available reached.

*allergen (fish)

The Fresh Fish Shop Whole Sea Bass

Weight: 300g

Sea Bass

Wash sea bass inside and out and pat dry with kitchen paper. Make about 3-4 slashes across the flesh of the fish, line a roasting tin with foil and sit fish on it. Season and drizzle with olive oil and fresh herbs, making sure the slashes are covered and filled. Place in a pre-heated oven (at 190 degrees) and roast uncovered for about 20-30 mins – the flesh should feel firm to the touch and should be flaky and white. Remove from the oven and leave to rest for 5 mins before serving.

Min 3 days Life (inc delivery day)

Can be frozen

Sku: 32008

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