{"id":5395733479468,"title":"Fresh Fish - Haddock Fillet - Each (260g)","handle":"fresh-fish-haddock-fillet-each-260g","description":"\u003cp\u003e*allergen (fish)\u003c\/p\u003e\n\u003cp\u003eFresh Fish - Haddock Fillet - Each (260g)\u003c\/p\u003e\n\u003cp\u003eMin 3 days Life.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCan be frozen\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCook in a pan:\u003c\/strong\u003e add butter and oil into a pan on a low to medium heat. Place your fillets skin side down and fry for 3-4 minutes until the skin is nice and crispy. Turn the fish over and sear for a further 1-2 minutes. Season to taste and enjoy.                                              \u003cstrong\u003eOven cook:\u003c\/strong\u003e Pre heat your oven to 180c and place some greaseproof paper on your oven dish. lightly sprinkle with oil and butter and add your fillets. Season to taste and pop in the oven for 10-12 minutes or until piping hot. \u003c\/p\u003e","published_at":"2020-09-28T23:22:16+01:00","created_at":"2020-09-28T23:20:50+01:00","vendor":"Watts Farms","type":"","tags":["featured","fish"],"price":760,"price_min":760,"price_max":760,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34649585385516,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"32021","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fresh Fish - Haddock Fillet - Each (260g)","public_title":null,"options":["Default Title"],"price":760,"weight":260,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/TFFS_haddock.jpg?v=1601331689"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/TFFS_haddock.jpg?v=1601331689","options":["Title"],"media":[{"alt":null,"id":9289050030124,"position":1,"preview_image":{"aspect_ratio":1.5,"height":240,"width":360,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/TFFS_haddock.jpg?v=1601331689"},"aspect_ratio":1.5,"height":240,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0348\/7465\/4764\/products\/TFFS_haddock.jpg?v=1601331689","width":360}],"content":"\u003cp\u003e*allergen (fish)\u003c\/p\u003e\n\u003cp\u003eFresh Fish - Haddock Fillet - Each (260g)\u003c\/p\u003e\n\u003cp\u003eMin 3 days Life.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCan be frozen\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCook in a pan:\u003c\/strong\u003e add butter and oil into a pan on a low to medium heat. Place your fillets skin side down and fry for 3-4 minutes until the skin is nice and crispy. Turn the fish over and sear for a further 1-2 minutes. Season to taste and enjoy.                                              \u003cstrong\u003eOven cook:\u003c\/strong\u003e Pre heat your oven to 180c and place some greaseproof paper on your oven dish. lightly sprinkle with oil and butter and add your fillets. Season to taste and pop in the oven for 10-12 minutes or until piping hot. \u003c\/p\u003e"}